A light, savory broth that just plain satisfies. Spinach, honey, and slightly nutty. Great aroma. Great price.

Produced by Ms. Peng Da Jie on April 30, 2023. It shares the same fields as our “Magic Wand” Guzhang Mao Jian in the Wuling Mountains of Guzhang County, but is more of an everyman’s everyday tea – less refined, less expensive, and a great tea for your daily drinker. It’s a two leaf and a bud pluck from the Bi Xiang Zao cultivar, the leaf material coming from various elevations ranging from 500 feet to 3,300 feet.

Ingredients: green tea

Steeping Instructions

4 grams | 10-12 oz water | 175°F | Steep 4 min. 

Traditional Steeping - Use 5 grams of tea in 150ml of boiling water:

• 10 sec – rinse
• 1st steep – 20 sec
• 2nd steep – 15 sec
• 3rd steep – 20 sec
• 4th steep – 40 sec
• 5th steep – 1 min 20 sec
• 6th steep – 2 min 15 sec

Number of Cups

2 oz makes 19 cups, 4 oz makes 38 cups