A classic and familiar Hunan green tea – vegetable broth aroma, light in body, fresh and green in character, and a dark, cooling finish. 

Ingredients: green tea

Steeping Instructions

3 grams | 8 oz water | 175°F | Steep 3 min. 

Traditional Steeping

6 grams | 6 oz water | 185°F | Rinse 5 sec. | Steep 15 sec. 

Number of Cups

2 oz makes 19 cups, 4 oz makes 38 cups