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Silver Needles | White Tea
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Description: This leaf produces a wonderful cup of classic Silver Needles (Yin Zhen); sweet, creamy-silky-buttery, lots of mouthfeel. The taste and texture linger long after you've swallowed. Great for multiple steepings and it is wonderful as it cools.  

Mr. Huang Hai Qiang processed this tea in Fuding, Fujian, China.

Suggested Steeping Instructions: 

3 grams | 8 oz water | 175°F | Steep 3 min. 

Traditional Steeping Instructions:

6 grams | 6 oz water | 185°F | Rinse 5 sec. | Steep 30 sec.

Ingredients: 

white tea

Number of Cups:

2 oz makes 19 cups, 4 oz makes 38 cups, 1 lb makes 151 cups