2012 100 Taels Dark Tea Cake
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Approximately 150 grams
Description: This wonderful tea is from Anhua County in Hunan Province, China. It is made from a dark tea log. It steeps up smooth and mellow with a soft, sweet, round note to the flavor.
Suggested Steeping Instructions:
3 grams | 8 oz water | 212°F | Steep 3 min.
Traditional Steeping Instructions:
6 grams | 6 oz water | 195°F | Rinse 5 sec. | Steep 30 sec.
Ingredients:
dark tea
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