

Wise Old Owl Tieguanyin | Oolong Tea
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Classic Tieguanyin. The roast is subtle, bringing forth fragrances that are deeper and darker. The character of cardamom, walnuts, and nutmeg produces a hearty, respectable cup. The finish is dry, nutty, and clean.
Harvested and produced May 4, 2025 by Mr. Huang Taifa in Huaizhi Village, Anxi County, Fujian Province. It was finished roasting on December 2, 2025. It’s a one bud, three leaf pick of the Tieguanyin cultivar growing at 2,000 feet.
For more excellent teas from Mr. Huang check out Quiet Creek, Phantom Power, and Moveable Feast.
Ingredients
Steeping Instructions
Western Steeping Method
Steep 4 grams of tea in 10–12 oz of 195°F (91°C) water for 4 minutes.
Approximate Cups of Tea per Package
This estimate is based on the recommended steeping instructions for this tea. Actual yield will vary depending on your steeping method and personal preference.





