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Ceylon Wild Elephant | Black Tea

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  • Loose leaf Ceylon Wild Elephant black tea
  • Steeped cup Ceylon Wild Elephant black tea
  • Wild Elephant in Sri Lanka
  • Uva region, Sri Lanka
  • Ella Rock, Uva region, Sri Lanka

Ceylon Wild Elephant | Black Tea
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Sorry, currently out of stock

Last chance! This tea is almost gone and we won’t be sourcing it again. Buy it while supplies last!

Available online only in 2 oz. quantities.

These wild plants have a huge presence that must be tamed. A tastefully dry, earthy cup with the strong aromatics of coriander and fresh cut oak produce a classy, regal result with nothing overstated. Steep stronger if you like, but don’t get trampled underfoot.

Produced April 2-12, 2024 by Mr. Athula Fernando at the Sarnia Estate in the Uva region of Sri Lanka. It’s a two leaf and a bud pick of wild plants growing at 3,100 feet.

Ingredients: black tea 

Steeping Instructions

2 grams | 10-12 oz water | 212°F | Steep 4 min.

Number of Cups

2 oz makes 19 cups