Rites of Spring | Green Tea
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Surprising aroma of flowers and roasted vegetables. The liquor has a full body for green tea with a dry, satiny texture. The cup character is hearty and nutty with a clean, mineral finish. If you love Dragonwell green tea, you must try it.
Harvested and entirely wok-produced on March 16, 2026 by Mr. Tang Jiangtao in Hetaoba Village, Meitan County, Guizhou Province. It’s a one bud, one leaf pick of the Fuding Small Leaf cultivar growing at 3,400 feet. This is a first flush, pre-Qingming tea.
Ingredients: green tea
Steeping Instructions
3 grams | 10-12 oz water | 175°F | Steep 3 min.
Number of Cups
2 oz makes 19 cups, 4 oz makes 38 cups
Ingredients
Steeping Instructions
Western Steeping Method
Steep 3 grams of tea in 10–12 oz of 175°F (79°C) water for 3 minutes.
Approximate Cups of Tea per Package
This estimate is based on the recommended steeping instructions for this tea. Actual yield will vary depending on your steeping method and personal preference.
