Gui Fei | Oolong Tea
Description: This bug-bitten leaf is the same raw material used to make Oriental Beauty and has an aroma of cedar and honey. The cup is floral with flavors of roasted nuts and apples baked in.
Suggested Steeping Instructions:
3 grams | 8 oz water | 195°F | Steep 3 min.
Traditional Steeping Instructions:
6 grams | 6 oz water | 195°F | Rinse 5 sec. | Steep 30 sec.
Number of Cups:
2 oz makes 19 cups, 4 oz makes 38 cups, 1 lb makes 151 cups