Carrot Cake | Green Tea
Have your cake and eat it, too! This tea balances spicy and sweet notes with a creamy aftertaste.
Ingredients: green tea, carrot, natural flavor, apple, cinnamon
3 grams | 8 oz water | 175°F | Steep 3 min.
Number of Cups
2 oz makes 19 cups, 4 oz makes 38 cups, 1 lb makes 151 cups