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Carrot Cake | Green Tea
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“This light, sweet, slightly spicy tea makes for perfect sipping on a sunny autumn day. The hint of carrot is a fun little surprise!” – Nicole R.

Description: Have your cake and eat it, too! This tea balances spicy and sweet notes with a creamy aftertaste.

Suggested Steeping Instructions:

3 grams | 8 oz water | 175°F | Steep 3 min. 


green tea, carrot, natural flavor, apple, cinnamon

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