This decaf tea is delicious!


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All the great taste of our original Green Mango without the caffeine and still excellent when iced.
The base tea is decaffeinated using the “Supercritical CO2 Decaffeination Process.” To summarize, this is when heated and pressurized CO2 passes through the tea leaves, bonding with and removing the caffeine molecules while leaving the rest of their chemical structure intact. Though more expensive than other methods, it is believed to best preserve the character of the tea.
Ingredients
Steeping Instructions
Western Steeping Method
Steep 4 grams of tea in 10–12 oz of 175°F (79°C) water for 3 minutes.
Iced Tea Instructions
Steep 4 grams of tea in 10-12 oz of 175°F (79°C) water for 3 minutes.
Pour over a heaping glass of ice and enjoy!
Approximate Cups of Tea per Package
This estimate is based on the recommended steeping instructions for this tea. Actual yield will vary depending on your steeping method and personal preference.





