This isn’t a typical cup of tea, and if you enjoy it, it’s absolute heaven. The addition of mint, licorice, and clove make this a cousin to an herbal tisane. Sometimes I add nettle or lemon balm to this and drink it as my evening cup. It’s both grounding and refreshing at the same time. A forever favorite!
TeaSourceSKU: 44022
In stock (29)
products.product.pickup_availability.unavailable
The cooling effects of peppermint and clove held aloft by the earthy body of ripe puer. Simple and smooth, yet quietly vivid.
All ripe puer comes from the Xishuangbanna region of southern Yunnan Province, China. It starts out as raw puer, but then goes through a final step of “pile fermentation” where they pile it up, apply moisture, and cover it for a period of time to achieve microbiological change. The result is intensely earthy and smooth.
Ingredients: puer tea, peppermint, licorice root, clove
Steeping Instructions
3 grams | 10-12 oz water | 212°F | Steep 3 min.
Number of Cups
2 oz makes 19 cups, 4 oz makes 38 cups, 12 oz makes 114 cups
Ingredients
puer tea, peppermint, licorice root, clove
Steeping Instructions
Western Steeping Method
Steep 3 grams of tea in 10–12 oz of 212°F (100°C) water for 3 minutes.
Approximate Cups of Tea per Package
This estimate is based on the recommended steeping instructions for this tea. Actual yield will vary depending on your steeping method and personal preference.
2 ounce
Makes about
19
cups of tea
4 ounce
Makes about
38
cups of tea
12 ounce
Makes about
113
cups of tea
Tea Type
Puer & Dark
Tea Style
Blend
Shop Featured Collections