Full-bodied, never grassy or bitter. I start every day with this tea!


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The name says it all. A coarse, viscous body with a dark, grain/wheat-like cup. Intense.
Ingredients
Steeping Instructions
Western Steeping Method
Steep 3 grams of tea in 10–12 oz of 175°F (79°C) water for 3 minutes.
Approximate Cups of Tea per Package
This estimate is based on the recommended steeping instructions for this tea. Actual yield will vary depending on your steeping method and personal preference.





