A hearty tea with an old soul, like Grandma who always insists on feeding you when you visit. The body is soupy and brothy with the cup full of roasted vegetables.

Harvested and produced April 16 - 25, 2024 by Mr. Zhang Laifa in Xinchang Village, Leshan City, Sichuan Province. It’s made from a one bud, one leaf pick of a local small leaf cultivar growing at approximately 1,800 feet. This tea goes through numerous rounds of firing and shaping to give it that tight curl and roast character.

Ingredients: green tea

Steeping Instructions

3 grams | 10-12 oz | 175°F | Steep 3 min.

Number of Cups