For the last, 20 odd years I’ve been drinking Tea Source tea. Since I have had to get decaf this is by far my favorite. I can hardly drink other decaf black teas because most are like drinking barely flavored water. I really love it, and am so glad I can order some online when I’m getting low on supply!
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Classic Ceylon full-bodied black tea without caffeine.
This tea is decaffeinated using the “Supercritical CO2 Decaffeination Process.” To summarize, this is when heated and pressurized CO2 passes through the tea leaves, bonding with and removing the caffeine molecules while leaving the rest of their chemical structure intact. Though more expensive than other methods, it is believed to best preserve the character of the tea.
Ingredients: black tea
Steeping Instructions
3 grams | 10-12 oz water | 212°F | Steep 3 min.
Number of Cups
2 oz makes 19 cups, 4 oz makes 38 cups, 1 lb makes 151 cups
Ingredients
Steeping Instructions
Western Steeping Method
Steep 3 grams of tea in 10–12 oz of 212°F (100°C) water for 3 minutes.
Approximate Cups of Tea per Package
This estimate is based on the recommended steeping instructions for this tea. Actual yield will vary depending on your steeping method and personal preference.







