I always drink black tea, but usually something flavored like chestnut or hazelnut orange. This tea is a new winner for me! Held up great with a little honey and a splash of milk. Feels really rich and decadent.


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Airborne aromatics of clove and pine. The strong, full-bodied cup has a crisp mouthfeel and the sunny vigor of spring with just enough bite to cut through milk and sugar.
Bee Keeper’s is a TGFOP1 leaf grade produced at the Beesakopie Estate, Assam, India in the spring of 2026.
Ingredients
Steeping Instructions
Western Steeping Method
Steep 4 grams of tea in 10–12 oz of 212°F (100°C) water for 4 minutes.
Approximate Cups of Tea per Package
This estimate is based on the recommended steeping instructions for this tea. Actual yield will vary depending on your steeping method and personal preference.





