Nomad | Raw (Sheng) Puer Tea
The strong grip of the mouthfeel gives this tea more stature than its light and nimble body imply. It has a wild game and foraged fruit character that brings a mature attraction to the cup. Primal, yet alluring.
Produced April 3, 2024 by Mr. Yang Fachang at Luoshui Cave, Yiwu Town, Yunnan Province. It’s a one bud, two leaf pick of the Yunnan Big Leaf cultivar growing at 4,200 feet.
Ingredients: puer tea
Steeping Instructions
3 grams | 10-12 oz water | 195°F | Steep 3 min.
Number of Cups
2 oz makes 19 cups, 4 oz makes 38 cups