Rhubarb Oolong Tea
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In keeping with the rhubarb pie tradition, the tanginess of the rhubarb is softened by sweetness and makes it go down too easy. Highly recommended iced tea!
Ingredients: oolong tea, natural flavor, schisandra berries, rose petals
Steeping Instructions
5 grams | 10-12 oz water | 195°F | Steep 4 min.
Iced Tea Instructions
5 grams | 10-12 oz water | 195°F | Steep 4 min. | Pour over ice.
Number of Cups
2 oz makes 19 cups, 4 oz makes 38 cups, 1 lb makes 151 cups