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Organic English Breakfast | Black Tea
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Description: This is a hearty, full-bodied, aromatic blend of organic black teas from Assam and Sumatra. Smooth and strong.

The name "English Breakfast tea" was actually coined in America sometime in the mid-19th century. It was meant to give some cachet and higher class to blends that might be drunk in England: usually strong, straight black teas from tea gardens in British colonies.

Suggested Steeping Instructions:

3 grams | 8 oz water | 212°F | Steep 3 min.


organic black tea

Number of Cups:

2 oz makes 19 cups, 4 oz makes 38 cups, 1 lb makes 151 cups

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