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An excellent example of Ceylon’s aromatic character. Its floral aroma fills the mouth and nose, but the tart fruit and spice flavors make a strong finish.

Ingredients: black tea

Steeping Instructions

3 grams | 8 oz water | 212°F | Steep 3 min.

Number of Cups

2 oz makes 19 cups, 4 oz makes 38 cups, 1 lb makes 151 cups