Mr. Wang's Hu Hong | Black Tea
These fine, delicate, golden leaves from 2018 produce a cup that is wonderfully fragrant and a flavor that is sumptuous, rich, thick, dark, and molasses-y. It lingers on the tongue long after you've swallowed.
This tea was grown and made in Anhua County, Hunan Province, China.
Ingredients: black tea
3 grams | 8 oz water | 212°F | Steep 3 min.
6 grams | 6 oz water | 212°F | Rinse 5 sec. | Steep 30 sec.
Number of Cups
2 oz makes 19 cups, 4 oz makes 38 cups, 1 lb makes 151 cups